How to Prepare Mushroom Curry? Week End Special Recipe

We here given the tip to prepare Mushroom Curry this week end special Vegetarian Recipe. We hope that you will try this at your home today and will serve to your family members and you'll give the feed back for the same. We are awaited for your feed back about this week end special recipe.

Requirements for Preparing Mushroom Curry
Mushrooms - 250 - 300 Grams
Onion Big - 1 Choped
Garlic - 2 Cloves
Potato - 1 Chop into Small Squares
Mustard Paste - 2 Table Spoons
Poppyseed Paste (Khas Khas in Hindi, Kasa Kasa in Tamil, Gasa gasalau in Telugu, Gasa Gasa in Kannada) - 1 Table Spoon 
Green Chillies - As you Requried
Mustard Oil

How to Prepare Mushroom Curry (South Indian Receips)

• Chop the mushroom into small slices.
• Add 1 table spoon mustard oil in a pan and fry that with some salt and turmeric power.
• Keep them aside, now fry the sliced potatoes and keep that aside.
• Now add some mustard oil in the pan and when the oil id hot add garlic and fry till it turn golden.
• Then add the sliced onions and fry that also till they turn golden brown and add some salt, turmeric powder and add the chopped green chillies.
• Then add the fried potatoes and the mushroom into that content.
• Fry them for a while and then add some water to it. When the water comes to boiling stage add mustard paste and poppy seed paste to it.
• Cook them until the potatoes are cooked well and before you turn off your stove add some mustard oil to it.
• Serve with Rice or Chapati or Naan or Roti as your taste matches.

Author : Shri